Wednesday, June 06, 2012

BANANA COFFEE FRAPPÉ

Ingredients
200 grams bananas
200 grams vanilla yoghurt
1 tablespoon unsweetened cocoa powder
2 teaspoons instant coffee granules

Banana coffee frappe tinascookings.blogspot.com

Preparation
Put the bananas in a blender, pour over the yoghurt, and let the blender puree them for about 30 seconds. Sprinkle the cocoa and coffee in, then blend for 30 seconds more. Chill well, pour into two tall glasses and serve with softly whipped double cream.
By Tina Vesić

19 comments:

  1. secerlemaWednesday, June 06, 2012 12:24:00 AM

    Izgleda fenomenalno! :)

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  2. Slatka recenzijaWednesday, June 06, 2012 8:40:00 AM

    Fantastično izgleda! Morat ću probati, samo ću izbaciti kavu jer ju ne volim. Valjda će kakao biti dovoljan. E da, kako dobiješ slatko vrhnje? Naime, to me jako zbunjuje. Da li je potrebno kupiti onako čašice gdje piše baš SLATKO VRHNJE ili je moguće kupiti vrhnje za šlag pa ga napraviti u skladu s uputama i onda se dobije SLATKO VRHNJE? :)

    ReplyDelete
    Replies
    1. Tina VesićWednesday, June 06, 2012 10:59:00 AM

      Ali kafa je najbolji deo :)
      Šalu na stranu, može i jedno i drugo, nema nikakve razlike, slobodno izaberi ono što više voliš.

      Delete
  3. AnjaWednesday, June 06, 2012 8:52:00 AM

    Jako fino, najdraži su mi s jogurtom jer je osvježavajuć. Radim sličan, ali kod frappea su sve varijacije moguće :)

    ReplyDelete
  4. Tina VesićWednesday, June 06, 2012 10:59:00 AM

    Hvala vam :)

    ReplyDelete
  5. Zorica StajićWednesday, June 06, 2012 6:41:00 PM

    Uh, kako bi mi prijao ovaj frappe...

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  6. Bite my cakeWednesday, June 06, 2012 11:21:00 PM

    jako dobro! i ja bih sad jedan :)

    ReplyDelete
  7. Slatka recenzijaThursday, June 07, 2012 4:13:00 PM

    Danas sam ovo pravio. Samo iznenada. :)
    Bio sam tražio tvoj recept, ali nisam nigdje mogao naći tvoj blog pa sam se čak oglasio na FB u grupi da ako netko zna link bloga gdje na vrhu stoji slika potpisana s Valentina. I odgovorili su mi pa sam ti onda mogao doći ovdje komentirati :))
    Nisam znao baš napamet recept, no ovdje sam napravio skoro kako i ovdje, samo što nisam uključio tučeno vrhnje i smanjio sam jogurt za 100 ml (mislio sam da toliko i ide).

    Odlično i fino. Onako malo gorkasto, ali taj osjećaj gorčine nestaje s vremenom kako se više i više gušta. :)

    ReplyDelete
    Replies
    1. Tina VesićThursday, June 07, 2012 9:56:00 PM

      Videh taj post :))
      Nema veze za jogurt, slobodno prilagodi ukusu, smanji kafu ako je ne voliš, pojačaj kakao, skroz je fleksibilan recept :)

      Delete
  8. mignonneThursday, June 07, 2012 6:27:00 PM

    Uh, super je... pravim banana frape ali obicno sa mlekom i malo meda, na ovakav nacin jos nisam radila i sad me bas kopka da probam.:)) p.s. odlicna fotka!:)))

    ReplyDelete
  9. Peggy G.Thursday, June 07, 2012 8:52:00 PM

    I love frappes! This sounds great with the addition of the banana =)

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  10. Tina VesićThursday, June 07, 2012 9:57:00 PM

    Hvala :))

    ReplyDelete
  11. AmaterkaFriday, June 08, 2012 3:48:00 PM

    Rado bih sada jedan tvoj frappe :)

    ReplyDelete
  12. TamaraSaturday, June 09, 2012 10:24:00 AM

    baš neobična kombinacija kave i banane!
    rado bi probala

    ReplyDelete
  13. mjskitThursday, June 14, 2012 5:24:00 AM

    Chocolate bananas in a glass! This frappe' looks absolutely delicious and I especially love the addition of the coffee flavor. YUM!

    ReplyDelete
  14. UnknownThursday, June 14, 2012 9:58:00 AM

    Wow, it seems perfect for my breakfast!

    ReplyDelete
  15. CokoladicaThursday, June 21, 2012 9:36:00 AM

    Mmm pa ovo je cist protein :) moram da pravim :D

    ReplyDelete
  16. Medeja- CranberryJamThursday, July 05, 2012 12:57:00 PM

    Oh this sounds better than frappe!

    ReplyDelete

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