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My first-ever cookbook is all about delicious and approachable vegan cake recipes, fit for all occasions.
I believe in inclusivity in everything, hence why the recipes are created with utmost care and ingredients that are accessible to most people.
Every recipe is followed by a detailed step-by-step preparation method and a photo or two.
I have included my personal experiences and advice, in hopes of helping others gain their baking confidence, one little cake at a time.
From humble crumb cakes to multi-layered beauties, the book features 31 recipes, one for every day of the month.
And once again, because I believe desserts should be available to as many people as possible, the cookbook is available bilingually.
