180 grams flour
100 grams powdered sugar
80 grams butter
4 tablespoons cocoa powder
3 tablespoons milk
1 tablespoon pureed strawberries
1 teaspoon baking powder
Sift the flour, powdered sugar, cocoa powder and baking powder twice and set aside. Beat the butter until fluffy, add milk and strawberry puree, blend, and in few additions, add the flour mix. Continue beating until you get a very thick batter that doesn't stick to your hands.
Set it aside for about 5 minutes, then form little balls (about half a tablespoon per cookie) and place them on a cookie sheet lined with baking paper (you will get about 20-22 cookies). Bake, in a preheated oven, at 180˚C, for 8-10 minutes, but check them after 8 minutes (they will be soft), because they are small and can burn easily. Leave them to cool completely, then serve with milk.
Prelepi :)
ReplyDeleteNikad ne bih rekla da se u ovim keksićima skriva okus jagode. Prekrasni su!
ReplyDeleteMirišu kao onaj Munchmallow od jagode dok se prave :)
ReplyDeleteHvala vam :))
Primamljiva kombinacija,volim keksice na sve nacine :))
ReplyDeleteOdlični! Veoma zanimljiva kombinacija.
ReplyDeleteMmmm, ovo nisu obicni keksici, svidja mi se taj dodatak jagoda u testu, moracu da napravim pod hitno!:)))
ReplyDeleteI love the idea of including berries in these delicious chocolate cookies! They sound wonderful!
ReplyDelete...divno!!!...obožavam malene keksiće...:)
ReplyDelete..iznenadila me žlica pirea od jagode....:)
...lijep pozdrav...;)
The berry cookies look wonderful. I'll have to give them a try!
ReplyDeleteLove these cookies... no eggs. I'm in. And yes, I think I would go with the raspberries!
ReplyDelete